29 Food products, namely partially prepared and packaged mixtures of soups and entrees containing preserved, cooked and dehydrated meats, vegetables and/or soy proteins.
30 Food products, namely prepared and packaged mixtures and entrees consisting primarily of flour, rice or other grains; prepared and packaged mixtures and entrees consisting primarily of breads and cereals.
35 Facilitating the donation of food products by consumers to not-for-profit organizations through direct selling retail merchandising.