8 Cutlery, namely, peeling knives, paring knives, utility knives, boning knives, bread knives, chef's knives, carving knives, slicing knives, steak knives, santoku knives, paring knives, bread knives, kitchen shears, oyster knives, cheese knives, cleavers and blade sharpening steel; knife sheaths; hand operated knife sharpeners; hand operated kitchen tools, namely, mezzaluna curved blade herb choppers, non-electric fruit and vegetable peelers, cheese planes, citrus zesters