Trademark: 77769842
Word
PIPS PIZZA. PASTA. SALADS. PIPS THE JOY OF WINE
Status
Dead
Status Code
710
Status Date
Friday, April 28, 2017
Serial Number
77769842
Registration Number
3851234
Registration Date
Tuesday, September 21, 2010
Mark Type
3000
Filing Date
Monday, June 29, 2009
Published for Opposition
Tuesday, April 13, 2010
Cancellation Date
Friday, April 28, 2017

Trademark Owner History
Derrick Pipkin - Original Registrant

Classifications
43 Restaurant services
Color is not claimed as a feature of the mark.
"PIZZA. PASTA. SALADS."
The mark consists of the word "PIPS" above the words "PIZZA. PASTA. SALADS.", with the "P" in "PIPS" being filled with an image of pizza, the "I" being an image of a wine bottle, the next "P" being filled with an image of pasta, and the "S" being filled with an image of salad.

Trademark Events
Apr 28, 2017
Cancelled Sec. 8 (6-Yr)
Sep 21, 2010
Registered-Principal Register
Aug 14, 2010
Notice Of Acceptance Of Statement Of Use E-Mailed
Aug 13, 2010
Law Office Registration Review Completed
Aug 12, 2010
Allowed Principal Register - Sou Accepted
Jul 26, 2010
Statement Of Use Processing Complete
Jul 3, 2010
Use Amendment Filed
Jul 26, 2010
Case Assigned To Intent To Use Paralegal
Jul 3, 2010
Teas Statement Of Use Received
Jun 8, 2010
Noa Mailed - Sou Required From Applicant
Apr 13, 2010
Official Gazette Publication Confirmation E-Mailed
Apr 13, 2010
Published For Opposition
Mar 9, 2010
Law Office Publication Review Completed
Mar 9, 2010
Approved For Pub - Principal Register
Mar 2, 2010
Teas/Email Correspondence Entered
Mar 2, 2010
Correspondence Received In Law Office
Feb 26, 2010
Assigned To Lie
Jan 28, 2010
Teas Response To Office Action Received
Sep 29, 2009
Notification Of Non-Final Action E-Mailed
Sep 29, 2009
Non-Final Action E-Mailed
Sep 29, 2009
Non-Final Action Written
Sep 25, 2009
Assigned To Examiner
Jul 3, 2009
Notice Of Design Search Code Mailed
Jul 2, 2009
New Application Office Supplied Data Entered In Tram
Jul 2, 2009
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24