Trademark: 77704041
Word
ORGANIC INGREDIENTS HEAVENLY BAGELS BY LUKE
Status
Dead
Status Code
606
Status Date
Monday, December 5, 2011
Serial Number
77704041
Mark Type
3000
Filing Date
Wednesday, April 1, 2009
Published for Opposition
Tuesday, February 9, 2010
Abandoned Date
Monday, December 5, 2011

Trademark Owner History
Luke's Local, Inc. - Owner At Publication

Classifications
30 Bagels, made wholly or substantially from organic ingredients
Color is not claimed as a feature of the mark.
"ORGANIC INGREDIENTS" AND "BAGELS"
The mark consists of depiction of a halo with broken lines with the stylized words "organic ingredients" below the halo; a bagel with a pair of wings and the stylized words "Heavenly Bagels"; and the stylized words "by Luke" below the bagel.

Trademark Events
Dec 5, 2011
Abandonment Notice Mailed - No Use Statement Filed
Dec 5, 2011
Abandonment - No Use Statement Filed
May 7, 2011
Notice Of Approval Of Extension Request E-Mailed
May 6, 2011
Extension 2 Granted
May 4, 2011
Extension 2 Filed
May 4, 2011
Teas Extension Received
Nov 16, 2010
Notice Of Approval Of Extension Request E-Mailed
Nov 15, 2010
Extension 1 Granted
Nov 3, 2010
Extension 1 Filed
Nov 15, 2010
Case Assigned To Intent To Use Paralegal
Nov 3, 2010
Teas Extension Received
May 4, 2010
Noa Mailed - Sou Required From Applicant
Feb 9, 2010
Official Gazette Publication Confirmation E-Mailed
Feb 9, 2010
Published For Opposition
Jan 5, 2010
Law Office Publication Review Completed
Dec 17, 2009
Approved For Pub - Principal Register
Dec 17, 2009
Teas/Email Correspondence Entered
Dec 17, 2009
Correspondence Received In Law Office
Dec 17, 2009
Assigned To Lie
Dec 2, 2009
Teas Response To Office Action Received
Jun 2, 2009
Notification Of Non-Final Action E-Mailed
Jun 2, 2009
Non-Final Action E-Mailed
Jun 2, 2009
Non-Final Action Written
Jun 2, 2009
Assigned To Examiner
Apr 7, 2009
Notice Of Design Search Code Mailed
Apr 6, 2009
New Application Office Supplied Data Entered In Tram
Apr 4, 2009
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24