Trademark: 77627618
Word
MONINI CULINARY CENTER
Status Date
Friday, March 2, 2018
Registration Number
4000168
Registration Date
Tuesday, July 26, 2011
Filing Date
Friday, December 5, 2008
Published for Opposition
Tuesday, May 10, 2011
Cancellation Date
Friday, March 2, 2018
41 Providing courses in the field of cooking
Color is not claimed as a feature of the mark.
"CULINARY CENTER"
The mark consists of the stylized wording "MONINI CULINARY CENTER" inside an oval, with a chef's hat forming the dot over the first "I" in "MONINI".
Mar 2, 2018
Cancelled Sec. 8 (6-Yr)
Jul 26, 2011
Registered-Principal Register
May 10, 2011
Published For Opposition
Apr 20, 2011
Notice Of Publication
Apr 5, 2011
Law Office Publication Review Completed
Apr 5, 2011
Approved For Pub - Principal Register
Apr 4, 2011
Teas/Email Correspondence Entered
Apr 4, 2011
Correspondence Received In Law Office
Mar 31, 2011
Teas Response To Suspension Inquiry Received
Nov 22, 2010
Inquiry As To Suspension Mailed
Nov 22, 2010
Suspension Inquiry Written
Nov 20, 2010
Lie Checked Susp - To Atty For Action
May 19, 2010
Letter Of Suspension Mailed
May 19, 2010
Suspension Letter Written
May 17, 2010
Teas/Email Correspondence Entered
May 17, 2010
Correspondence Received In Law Office
May 17, 2010
Teas Response To Suspension Inquiry Received
Dec 16, 2009
Inquiry As To Suspension Mailed
Dec 16, 2009
Suspension Inquiry Written
Dec 16, 2009
Lie Checked Susp - To Atty For Action
Jun 15, 2009
Letter Of Suspension Mailed
Jun 15, 2009
Suspension Letter Written
Jun 15, 2009
Teas/Email Correspondence Entered
Jun 15, 2009
Correspondence Received In Law Office
Jun 11, 2009
Teas Response To Office Action Received
Mar 6, 2009
Examiner's Amendment/Priority Action Mailed
Mar 5, 2009
Combined Examiner's Amendment/Priority Action Entered
Mar 5, 2009
Assigned To Lie
Mar 6, 2009
Examiners Amendment And/Or Priority Action - Completed
Mar 4, 2009
Assigned To Examiner
Dec 10, 2008
Notice Of Design Search Code Mailed
Dec 9, 2008
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
