Trademark: 77623277
Word
ITALIAN GS G.S. GELATO & SORBET
Status
Dead
Status Code
710
Status Date
Friday, October 28, 2016
Serial Number
77623277
Registration Number
3764778
Registration Date
Tuesday, March 23, 2010
Mark Type
3000
Filing Date
Saturday, November 29, 2008
Published for Opposition
Tuesday, April 14, 2009
Cancellation Date
Friday, October 28, 2016

Trademark Owner History
GS Gelato & Desserts, Inc. - Original Registrant

Classifications
30 Frozen desserts, namely, ice cream, gelato, sherbet and sorbet
Color is not claimed as a feature of the mark.
"ITALIAN" AND "GELATO & SORBET"
The mark consists of a rectangular base above which spans a crescent-shaped top, a stylized "S" appears between the base and crescent with a stylized "G" over top the "S" with a circle over top the "G" and a halo over top the circle, the literal element "ITALIAN" within the top of the crescent and the literal element "G.S. GELATO & SORBET" within the bottom of the rectangular base.
ITALIAN GS G.S. GELATO AND SORBET

Trademark Events
Oct 28, 2016
Cancelled Sec. 8 (6-Yr)
Mar 23, 2010
Registered-Principal Register
Feb 18, 2010
Law Office Registration Review Completed
Feb 15, 2010
Allowed Principal Register - Sou Accepted
Feb 10, 2010
Statement Of Use Processing Complete
Jan 7, 2010
Use Amendment Filed
Feb 10, 2010
Case Assigned To Intent To Use Paralegal
Jan 7, 2010
Teas Statement Of Use Received
Jul 7, 2009
Noa Mailed - Sou Required From Applicant
Apr 14, 2009
Published For Opposition
Mar 25, 2009
Notice Of Publication
Mar 10, 2009
Law Office Publication Review Completed
Mar 9, 2009
Assigned To Lie
Mar 6, 2009
Approved For Pub - Principal Register
Mar 3, 2009
Teas/Email Correspondence Entered
Mar 3, 2009
Correspondence Received In Law Office
Mar 3, 2009
Teas Response To Office Action Received
Feb 24, 2009
Non-Final Action Mailed
Feb 23, 2009
Non-Final Action Written
Feb 23, 2009
Assigned To Examiner
Dec 4, 2008
Notice Of Design Search Code And Pseudo Mark Mailed
Dec 3, 2008
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24