30 Foods comprising dietary fiber, namely, bread, buns, muffins, pastry, pasta, noodles, breakfast cereals, biscuits, candy, cereal-based, corn-based, grain-based, rice-based, and wheat-based snack foods, ice cream desserts, and cereal drinks; cereal preparations comprising dietary fiber, namely, ready made flour preparations for the baking of bread, pancakes, and cakes; dairy desserts comprising dietary fiber, namely, ice cream, ice milk, and frozen yogurt; cold and frozen desserts comprising dietary fiber, namely, frozen custards, frozen confectionery, dessert puddings; cocoa-based, coffee-based, grain-based, and tea-based beverages comprising dietary fiber; soy-based food products comprising dietary fiber, namely, frozen soy-based desserts, soy bean paste, soy burger sandwiches, soya flour, soybean molasses, and soy-based ice-cream substitute