Trademark: 77489076
Word
VEGIZYME
Status
Dead
Status Code
710
Status Date
Friday, January 24, 2020
Serial Number
77489076
Registration Number
3642229
Registration Date
Tuesday, June 23, 2009
Mark Type
4000
Filing Date
Monday, June 2, 2008
Published for Opposition
Tuesday, April 7, 2009
Cancellation Date
Friday, January 24, 2020

Trademark Owner History
VEGIZYME, LLC - Original Registrant

Classifications
29 Canned fruits and vegetables; Canned or bottled vegetables; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Cooked fruits and vegetables; Cut vegetables; Dried fruit and vegetables; Fermented vegetables; Formed textured vegetable protein for use as a meat extender or meat substitute; Frozen vegetables; Fruit and vegetable salads; Fruit-based organic food bars, also containing LEGUMES, BEANS, GRAINS, GREENS, SOYBEANS; Meat, fish, fruit and vegetable jellies; Meat, fish, fruit and vegetable preserves; Meat, fruit and vegetable jams; oil, namely, SOYBEAN; Pickled vegetables; Pre-cut vegetable salad; Pre-packaged dinners consisting of LEGUMES, SOY, BEANS, GREENS, GRAINS, POTATOES, or SWEET POTATOES; Preserved fruits and vegetables; Preserved vegetables (in oil); Preserved, dried and cooked fruit and vegetables; Preserved, dried, cooked and grilled vegetables; Processed vegetables; Processed vegetables and fruits; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Seasoned LEGUMES, SOY, GREENS, GRAINS, ROOTS, TUBERS, SWEET POTATOES, POTATOES; Sliced vegetables; Textured vegetable protein bits having a bacon flavor; Unformed textured vegetable protein for use as a meat extender; Vegetable chips; Vegetable juice for cooking; Vegetable mousse; Vegetable oils; Vegetable fats; Vegetable paste; Vegetable protein bits having a bacon flavor; Vegetable puree; Vegetable-based chocolate food beverages; Vegetable-based food beverages; Vegetable-based meat substitutes; Vegetable-based snack foods; Vegetable-based spreads; Vegetables, instant frozen; Vegetables, namely, LEGUMES, SOYBEANS, SOY, GREENS, GRAINS, ROOTS, TUBERS, SWEET POTATOES, POTATOES; MEAT, FISH, POULTRY OR VEGETABLES entrees consisting primarily of meat, fish, poultry or vegetables; MEAT, FISH, POULTRY OR VEGETABLES meals consisting primarily of meat, fish, poultry or vegetables; MEAT, FISH, POULTRY, VEGETABLE, SOY, BEANS, LEGUMES, GRAINS, GREEN, POTATO, SWEET POTATOES vegetable-based entrees; SOYBEAN, GREENS, GRAINS, LEGUME souffles
30 [ Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Vegetable concentrates used for seasoning]
31 [ Fresh fruit and vegetables; Fresh vegetables; Raw vegetables; Seeds for fruit and vegetables; Unprocessed vegetables ]
32 [ Vegetable juice; Vegetable juices ]

Trademark Events
Jan 24, 2020
Cancelled Sec. 8 (10-Yr)/Expired Section 9
Jun 23, 2018
Courtesy Reminder - Sec. 8 (10-Yr)/Sec. 9 E-Mailed
Feb 29, 2016
Notice Of Acceptance Of Sec. 8 & 15 - E-Mailed
Feb 29, 2016
Registered - Partial Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Feb 29, 2016
Case Assigned To Post Registration Paralegal
Dec 22, 2015
Teas Change Of Correspondence Received
Dec 22, 2015
Teas Section 8 & 15 Received
Jun 23, 2009
Registered-Principal Register
Apr 7, 2009
Published For Opposition
Mar 18, 2009
Notice Of Publication
Mar 4, 2009
Law Office Publication Review Completed
Feb 27, 2009
Approved For Pub - Principal Register
Feb 24, 2009
Teas/Email Correspondence Entered
Feb 24, 2009
Correspondence Received In Law Office
Feb 24, 2009
Assigned To Lie
Feb 22, 2009
Teas Response To Office Action Received
Sep 15, 2008
Notification Of Non-Final Action E-Mailed
Sep 15, 2008
Non-Final Action E-Mailed
Sep 15, 2008
Non-Final Action Written
Sep 12, 2008
Assigned To Examiner
Jun 5, 2008
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24