Trademark: 77446293
Word
500G (17.11OZ)
Status
Dead
Status Code
713
Status Date
Tuesday, March 2, 2010
Serial Number
77446293
Registration Number
3549457
Registration Date
Tuesday, December 23, 2008
Mark Type
3000
Filing Date
Friday, April 11, 2008
Published for Opposition
Tuesday, October 7, 2008
Cancellation Date
Tuesday, March 2, 2010

Trademark Owner History
SUNNY GOLD INC. - Original Registrant

Classifications
30 Flavourings and seasonings; Food seasonings; Seasonings; Seasonings, namely, Mushroom; Vegetable concentrates used for seasoning
The color(s) blue, green, white, orange, red and brown is/are claimed as a feature of the mark.
The mark consists of the color blue surrounding a white glass plate. Located in the center of the picture contains a bunch of green cilantro, a piece of white parsnip, a piece of orange carrot, four pieces of brown mushroom, four pieces of green snow peas, some green peas, and some red cherry tomatoes.

Trademark Events
Mar 2, 2010
Cancelled Section 18-Total
Mar 2, 2010
Cancellation Terminated No. 999999
Feb 8, 2010
Cancellation Granted No. 999999
Feb 25, 2009
Cancellation Instituted No. 999999
Dec 23, 2008
Registered-Principal Register
Oct 7, 2008
Published For Opposition
Sep 17, 2008
Notice Of Publication
Sep 4, 2008
Law Office Publication Review Completed
Sep 4, 2008
Assigned To Lie
Aug 26, 2008
Approved For Pub - Principal Register
Aug 26, 2008
Examiner's Amendment Entered
Aug 26, 2008
Examiner's Amendment Entered
Aug 26, 2008
Notification Of Examiners Amendment E-Mailed
Aug 26, 2008
Examiners Amendment E-Mailed
Aug 26, 2008
Examiners Amendment -Written
Aug 14, 2008
Teas/Email Correspondence Entered
Aug 13, 2008
Correspondence Received In Law Office
Aug 13, 2008
Teas Response To Office Action Received
Jul 31, 2008
Notification Of Non-Final Action E-Mailed
Jul 31, 2008
Non-Final Action E-Mailed
Jul 31, 2008
Non-Final Action Written
Jul 24, 2008
Assigned To Examiner
Apr 16, 2008
Notice Of Design Search Code Mailed
Apr 15, 2008
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24