21 Kitchen utensils, namely, tongs, spatulas, grill brushes/scrapers, basters, skewers, two-prong forks, grill baskets, and ladles; drinking glasses and cups, paper cups, and plastic cups; cookware, namely, pots, pans, skillets, casserole dishes, dutch ovens, braising pots, double boilers, griddles, non-electric pressure cookers, roasting pans, woks, steamers, bakeware, and aluminum foil disposable pans, cleaning supplies, namely, cleaning cloths, sponges, scrubbers, scrub brushes, steel wool, brooms, mops, dusters, dustpans, buckets, toilet brushes, empty spray bottles, squeegees, and rubber gloves; plastic storage containers for household or domestic use; and watering cans