Trademark: 77184594
Word
THE SAVOUR SOURCE
Status
Dead
Status Code
710
Status Date
Friday, September 19, 2014
Serial Number
77184594
Registration Number
3380712
Registration Date
Tuesday, February 12, 2008
Mark Type
4000
Filing Date
Friday, May 18, 2007
Published for Opposition
Tuesday, November 27, 2007
Cancellation Date
Friday, September 19, 2014

Trademark Owner History
The Savour Source LLC - Original Registrant

Classifications
29 Aspic; Baked beans; Beef patties; Beef slices; Beef stew; Bisques; Bouillon; Broth; Bruschetta toppings; Caponata; Chicken; Chicken and dumplings; Chicken croquettes; Chicken mousse; Chicken stock; Chile con queso; Chile rellenos; Chili; Chop suey; Chow mein; Chowder; Cole slaw; Compotes; Cooked snails; Corn dogs; Crab cakes; Dips; Eggplant parmigiana; Falafel; Fish and chips; Fish cakes; Fish croquettes; Fish fillets; Fish mousse; Fish stock; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Formed textured vegetable protein for use as a meat extender or meat substitute; Formed textured vegetable protein to be used as an extender or meat substitute; French fried potatoes; Fried meat; Fried potatoes; Fried tofu pieces (abura-age); Frozen fruits; Frozen vegetables; Fruit and soy based snack food; Fruit and vegetable salads; Fruit concentrates and purees used as ingredients of foods; Fruit salads; Fruit topping; Fruit-based filling for cakes and pies; Fruit-based snack food; Fruit-based spreads; Garden salads; Glazed fruits; Potato-based Gnocchi; Guacamole; Gumbo; Hummus; Instant or pre-cooked miso soup; Instant or pre-cooked soup; Instant or pre-cooked stew; Jalapeno poppers; Lemon curd; Matzo ball soup; Matzo balls in broth; Meat-based mousse; Meat-based spreads; Moussaka; Mozzarella sticks; Omelets; Onion rings; Potato dumplings; Potato fritters; Potato pancakes; Potato salad; Potato sticks; Potato-based snack foods; Poultry; Poultry, namely, chicken, turkey; Pre-packaged dinners consisting of meat or seafood or poultry served with pasta or rice and/or vegetables; Preparations for making bouillon; Preparations for making broths; Preparations for making soups; Prepared beef; Prepared meat; Refried beans; Roast beef; Salads except macaroni, rice, and pasta salad; Salmon croquettes; Sauerkraut; Snack dips; Snack food dips; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snails; Soup mixes; Soup pastes; Soups; Stews; Tahini; Tapenades; Textured vegetable protein bits having a bacon flavor; Textured vegetable protein for use as a meat extender; Turkey burger patties; Unformed textured vegetable protein for use as a meat extender; Vegetable mousse; Vegetable paste; Vegetable protein bits having a bacon flavor; Vegetable puree; Vegetable salads; Vegetable-based snack foods; Vegetable-based spreads; Vegetables, instant frozen; Veggie burger patties; frozen or prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables; frozen or prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables; frozen or prepared or packaged vegetable-based entrees; chicken or meat or fish croquettes; vegetable or fish soufflés; Marinated meat, fish, poultry or vegetables; Vegetable chips; Vegetable juice for cooking; Turkey; Fruit chips
30 Pasta salad; Prepared pasta; Flour-based Gnocchi; frozen or prepared or packaged entrees consisting primarily of pasta or rice; frozen or prepared or packaged meals consisting primarily of pasta or rice; Rice salad; Rice-based snack foods; Macaroni and cheese; Macaroni salad; Salsa; Dough-based pockets with filling consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Frozen dessert consisting of fruit and cream or cream substitutes; Fruit cakes; Fruit cobblers; Fruit couli; Fruit jellies; Fruit paste for flavoring of food; Fruit pies; Fruit sauces excluding cranberry sauce and applesauce; Fruit turnovers; Meat gravies; Meat pies; Meat turnovers; Turkey burger sandwiches; Fish dumplings; Fish sandwiches; Fish sauce; Sandwiches, namely, meat and fish; Chili sauce; Dipping sauces; Mix for making combined noodle and sauce dish; Noodles and sauce mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Pico de Gallo sauce; Ready-made sauces; Sauce mixes; Sauces; Sauces for barbecued meat; Sloppy Joe Sauce; Spaghetti sauce; Teriyaki sauce; Gravies; Gravy; Gravy mixes; Bakery desserts; Dessert mousse; Dessert puddings; Dessert soufflés; Rice-based pudding dessert (arroz con leche); Frozen confections; Tarts; Pies; Pot pies; Cakes; Cup cakes; Custard-based fillings for cakes and pies; Rice cakes; Sponge cakes; Cookies; Food package combinations consisting primarily of bread, crackers and/or cookies; Fried dough cookies (karintoh)

Trademark Events
Sep 19, 2014
Cancelled Sec. 8 (6-Yr)
Feb 12, 2008
Registered-Principal Register
Nov 27, 2007
Published For Opposition
Nov 7, 2007
Notice Of Publication
Oct 20, 2007
Law Office Publication Review Completed
Oct 20, 2007
Assigned To Lie
Sep 19, 2007
Approved For Pub - Principal Register
Sep 19, 2007
Examiner's Amendment Entered
Sep 19, 2007
Notification Of Examiners Amendment E-Mailed
Sep 19, 2007
Examiners Amendment E-Mailed
Sep 19, 2007
Examiners Amendment -Written
Sep 5, 2007
Notification Of Non-Final Action E-Mailed
Sep 5, 2007
Non-Final Action E-Mailed
Sep 5, 2007
Non-Final Action Written
Aug 30, 2007
Assigned To Examiner
Jun 18, 2007
Applicant Amendment Prior To Examination - Entered
Jun 18, 2007
Assigned To Lie
Jun 4, 2007
Teas Voluntary Amendment Received
May 23, 2007
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24