33 Aperitifs with a distilled alcoholic liquor base; Brandy spirits; Chinese spirit of sorghum (gaolian-jiou); Distilled Spirits; Distilled spirits of rice (awamori); Distilled spirits of Corn, Apples, Peaches, Pears, Cherries, Currants, Wheat, Rye, Barley, Malt, Molasses, Sorghum, Rice, Oats; Extracts of spiritous liquors; Liquor; Potable spirits