Trademark: 76720050
Word
GRANZELLA'S
Status
Registered
Status Code
702
Status Date
Tuesday, November 14, 2023
Serial Number
76720050
Registration Number
5382803
Registration Date
Tuesday, January 23, 2018
Mark Type
4000
Filing Date
Wednesday, December 28, 2016
Published for Opposition
Tuesday, November 7, 2017

Trademark Owner History
Granzella's, Inc - Original Registrant

Classifications
30 Teriyaki, [ tartar, ] and barbecue sauces [; focaccia bread ]
29 Jellies; marmalades; fruit spreads; fruit preserves; olive oil
43 Hotel Services

Trademark Events
Nov 14, 2023
Notice Of Acceptance Of Sec. 8 & 15 - E-Mailed
Nov 14, 2023
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Nov 9, 2023
Teas Response To Office Action-Post Reg Received
May 10, 2023
Office Action Issued Pou1
May 9, 2023
Case Assigned To Post Registration Paralegal
May 4, 2023
Teas Section 8 & 15 Received
Jan 23, 2023
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Feb 1, 2022
Teas Change Of Correspondence Received
Feb 1, 2022
Attorney/Dom.Rep.Revoked And/Or Appointed
Feb 1, 2022
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Oct 3, 2021
Teas Change Of Correspondence Received
Oct 3, 2021
Attorney/Dom.Rep.Revoked And/Or Appointed
Oct 3, 2021
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Jan 23, 2018
Registered-Principal Register
Nov 7, 2017
Published For Opposition
Oct 18, 2017
Notice Of Publication
Sep 27, 2017
Approved For Pub - Principal Register
Sep 26, 2017
Examiners Amendment Mailed
Sep 25, 2017
Examiner's Amendment Entered
Sep 25, 2017
Examiners Amendment -Written
Sep 9, 2017
Amendment From Applicant Entered
Sep 9, 2017
Correspondence Received In Law Office
Sep 9, 2017
Assigned To Lie
Aug 28, 2017
Paper Received
Feb 1, 2017
Non-Final Action Mailed
Feb 1, 2017
Non-Final Action Written
Jan 25, 2017
Assigned To Examiner
Jan 3, 2017
Application Filing Receipt Mailed
Dec 29, 2016
New Application Office Supplied Data Entered

Trademark Alertz updated from USPTO on 2030-01-24