11 Commercial gas and electric food cooking and preparation equipment, namely, gas and electric ranges, gas and electric ovens and convection ovens, electric microwave ovens, gas and electric deep fat fryers, gas and electric countertop cooking equipment, namely grills, griddles, hotplates, broilers, cheesemelters, salamanders, charbroilers, tilting skillets, food steamers, kettles, tilting kettles, and equipment stands therefor; electric toasters; refrigerators, freezers, undercounter refrigerators, freezers and preparation tops units for pizza and sandwiches sold as a component thereof, refrigerated merchandise display cases, walk-in coolers, walk-in freezers; ice machines to produce and hold ice; ventilation hoods for range and fryer cooking equipment; cabinets used to control temperature and humidity for heating and proofing food goods