Trademark: 76555785
Word

Status
Registered
Status Code
800
Status Date
Tuesday, January 13, 2015
Serial Number
76555785
Registration Number
2999703
Registration Date
Tuesday, September 27, 2005
Mark Type
2
Filing Date
Friday, October 31, 2003
Published for Opposition
Tuesday, July 5, 2005

Trademark Owner History
Taisun Enterprise Co., Ltd. - Original Registrant

Classifications
29 Soups, Soybean curd Jelly, Grass Jelly, Vegetable-based Food Beverage
The first character in Applicant's mark transliterates as "tay", while the second character transliterates as "shan".
Color is not claimed as a feature of the mark.
"Tay" means "great, big" or "peace, calm", while the term "shan" translates as "mountain".

Trademark Events
Nov 8, 2004
Non-Final Action Mailed
Nov 18, 2003
New Application Entered
May 14, 2004
Assigned To Examiner
May 19, 2004
Non-Final Action Mailed
Oct 4, 2004
Paper Received
Oct 4, 2004
Correspondence Received In Law Office
Oct 15, 2004
Amendment From Applicant Entered
Nov 8, 2004
Non-Final Action Written
Mar 29, 2005
Approved For Pub - Principal Register
Apr 5, 2005
Law Office Publication Review Completed
Feb 8, 2011
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Mar 3, 2005
Paper Received
Mar 3, 2005
Correspondence Received In Law Office
Mar 16, 2005
Amendment From Applicant Entered
Apr 1, 2005
Assigned To Lie
Jun 15, 2005
Notice Of Publication
Jul 5, 2005
Published For Opposition
Sep 27, 2005
Registered-Principal Register
Feb 8, 2011
Attorney/Dom.Rep.Revoked And/Or Appointed
Sep 27, 2024
Courtesy Reminder - Sec. 8 (10-Yr)/Sec. 9 E-Mailed
Jan 13, 2015
Notice Of Acceptance Of Sec. 8 & 9 - E-Mailed
Feb 11, 2011
Teas Section 8 & 15 Received
Mar 3, 2011
Case Assigned To Post Registration Paralegal
Mar 3, 2011
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Dec 20, 2014
Teas Section 8 & 9 Received
Jan 13, 2015
Case Assigned To Post Registration Paralegal
Jan 13, 2015
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Jan 13, 2015
Registered And Renewed (First Renewal - 10 Yrs)

Trademark Alertz updated from USPTO on 2030-01-24