30 Coffee and cocoa, Coffee beans, Tea, Seasonings, namely Miso (Fermented soybean paste), Worcester sauce, Ketchup, Soya sauce (Soy sauce), Vinegar, Vinegar mixes, Soba-tsuyu (Dipping soup for soba noodle), Salad dessings, White sauce, Mayonnaise and Sauces for barbecued meat, Cube sugar, Crystal sugar, Sugar, Maltose, Honey, Glucose, Starch syrup, Table salt mixed with sesame seeds, Cooking salt, Roasted and ground sesame seeds, Celery salt and Chemical seasonings, Spices, Food flavorings (excluding those of essential oils), Rice, Husked oats, Husked barley, Edible flours, Edible gluten, Cereal preparations, namely Udon noodles, Instant udon noodles, Soba noodles, Instant soba noodles, Chinese noodles, Instant Chinese noodles, Dried cooked-rice, Gyoza (Chinese stuffed dumplings or Chinese food consisting of a mixed paste of meat and vegetables fried in dough), Sandwiches (ham, egg, vegetables, etc), Shumai (Chinese steamed dumplings or a kind of Chinese minced pork and vegetable), Sushi, Takoyaki (fried balls of batter mix with small pieces of octopus), Niku-manjuh (steamed buns stuffed with minced meat), Hamburger sandwiches, Pizzas, Box lunches (rice, meat, fish, vegetables, toasted sheets of layer, egg, pasta, etc), Hot dog sandwiches, Meat pies, Ravioli, Confectionery, namely Ice candies, Ice cream and Sherbets, bread and buns, Instant confectionery mixes, Ice cream mixes, Sherbet mixes, Almond pastes, Yeast powders, Koji (Fermenting malted rice), Yeasts, Baking powders, Ices, Binding agents for ice cream, Meat tenderizers for household purposes, Preparations for stiffening whipped cream, Ochazuke-nori (Dried flakes of layer for sprinkling on rice in hot water) and Furi-kake (Seasoned powder for sprinkling on rice)