33 hard cider, low-alcoholic hard cider, perry or low alcoholic perry; [ wines; liqueurs, brandy, gin, kirsch, rum, vodka, whisky and schnapps; alcoholic beverages, namely, a combination of cider and one of the following alcoholic beverages, wines, liqueurs, brandy, gin, kirsch, rum, vodka, whisky or schnapps; alcoholic fruit extracts for use in the preparation of alcoholic beverages ]