30 COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER;; SALT, MUSTARD; VINEGAR, SAUCES, NAMELY CONDIMENTS AND MAYONNAISE; SPICES, ICE, KETCHUP