31 natural agricultural, horticultural and forestry products, namely fresh apples, apricots, artichokes, asparagus, avocados, beans, blueberries, cabbage, cereals, chives, corn, garlic, grains for eating, herbs, lemons, mushrooms, nuts, onions, oranges, peaches, peppers, potatoes, prawns, tomatoes, zucchini, agricultural grains for planting, living animals, fresh fruits and vegetables; agricultural seeds, live flowering plants; malt for brewing and distilling