Trademark: 76395744
Status Date
Friday, October 11, 2013
Registration Number
2692874
Registration Date
Tuesday, March 4, 2003
Filing Date
Monday, April 15, 2002
Published for Opposition
Tuesday, December 10, 2002
Cancellation Date
Friday, October 11, 2013
1 Dough conditioner that improves dough products that are microwaved, increases shelf life and reduces moisture migration
Oct 11, 2013
Cancelled Sec. 8 (10-Yr)/Expired Section 9
Mar 28, 2009
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Feb 26, 2009
Assigned To Paralegal
Feb 24, 2009
Teas Section 8 & 15 Received
Aug 26, 2008
Case File In Ticrs
Mar 4, 2003
Registered-Principal Register
Dec 10, 2002
Published For Opposition
Nov 20, 2002
Notice Of Publication
Sep 23, 2002
Approved For Pub - Principal Register
Aug 26, 2002
Correspondence Received In Law Office
Aug 26, 2002
Paper Received
Aug 2, 2002
Non-Final Action Mailed
Jul 30, 2002
Assigned To Examiner
Trademark Alertz updated from USPTO on 2030-01-24