Trademark: 76388562
Word

Status
Dead
Status Code
602
Status Date
Monday, March 24, 2003
Serial Number
76388562
Mark Type
2000
Filing Date
Thursday, March 28, 2002
Abandoned Date
Tuesday, February 11, 2003

Trademark Owner History

Classifications
31 cocoa, oat cocoa, cocoa extract for the food, beverage and tobacco industry, chocolate mass and couvertures, chocolate, confectionery, marzipan, marzipan substitute, chocolate and confectionery as Christmas tree decorations, chocolates, also with liquid fillings especially made of wine and spirits; bakery products, patisserie products, baking powder, blancmange powder, dairy ice cream, fruit ice cream, yeast extract for food purposes, and ice cream powder

Trademark Events
Mar 24, 2003
Abandonment - Failure To Respond Or Late Response
Aug 8, 2002
Non-Final Action Mailed
Jul 15, 2002
Assigned To Examiner

Trademark Alertz updated from USPTO on 2030-01-24