30 (Based on Use in Commerce) VINEGAR, COOKIES, BISCUITS, CRACKERS, PASTRIES, RUSKS, BREADS, BREAD STICKS, PRETZELS, CROUTONS, BREAD CRUMBS, MELBA TOAST; CUSTARD BASED AND CHOCOLATE BASED FILLINGS FOR CAKES AND PIES; CAKES, TARTS, FLAKY PASTRIES; CONFECTIONERY, NAMELY, CANDIES, MINTS, BUBBLE GUM, JELLY BEANS, PEANUT BRITTLE; TABLE SYRUPS, MOLASSES, HONEY, COCOA, VEGETABLE-BASED MARINADES; (Based on 44(e)) SAUCES, MUSTARDS, FROZEN YOGURT, SUGAR, FLOUR, COFFEE, KETCHUP, RELISH, ALIMENTARY PASTES, ICE CREAM; FROZEN MILK, SPICES, BACON FLAVORED CROUTONS