30 coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour; breakfast cereals; cereal-based snack food; processed cereals; ready to eat, cereal derived food bars, bread, and pastries; non-medicated chewing gum; flavored ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar; condiments, namely, sauces; spices, ice