Trademark: 76241900
Word
CARPACCIO P DI PARMA
Status
Dead
Status Code
601
Status Date
Tuesday, May 31, 2005
Serial Number
76241900
Mark Type
3000
Filing Date
Tuesday, April 17, 2001
Published for Opposition
Tuesday, June 8, 2004
Abandoned Date
Tuesday, May 31, 2005

Trademark Owner History
NUOVA CASTELLI S.p.A. - Owner At Publication

Classifications
29 Carpaccio; cheese, namely, parmesan; meat; fish; not live shellfish and crustaceans; poultry and game; meat extracts; tinned meat; preserved, dried and cooked fruit and vegetables; jellies; jams; eggs; milk; dairy products, excluding ice cream, ice milk, and frozen yogurt; cheese; butter; yogurt; milk-based food beverages; edible oils and fats; pickles; preserved meat; and preserved fish
"CARPACCIO DI PARMA"
The English translation of "CARPACCIO DI PARMA" is "SPICED MEAT OF PARMA".

Trademark Events
Jun 5, 2010
Teas Change Of Correspondence Received
May 31, 2005
Letter Of Abandonment Processed
Jun 7, 2005
Abandonment Notice Mailed - Express Abandonment
May 31, 2005
Abandonment - Express Mailed
May 31, 2005
Fax Received
May 3, 2005
Noa Mailed - Sou Required From Applicant
Nov 6, 2004
Extension Of Time To Oppose Process - Terminated
Sep 30, 2004
Paper Received
Jun 23, 2004
Extension Of Time To Oppose Received
Jun 8, 2004
Published For Opposition
May 19, 2004
Notice Of Publication
Jan 23, 2004
Approved For Pub - Principal Register
Nov 28, 2003
Non-Final Action Mailed
Sep 22, 2003
Correspondence Received In Law Office
Sep 22, 2003
Sec. 44(D) Claim Deleted
Sep 22, 2003
Sec. 1(B) Claim Added
Sep 22, 2003
Paper Received
Sep 29, 2003
Case File In Ticrs
Mar 18, 2003
Letter Of Suspension Mailed
Jan 6, 2003
Correspondence Received In Law Office
Jan 6, 2003
Paper Received
May 2, 2002
Letter Of Suspension Mailed
May 1, 2002
Assigned To Examiner
Jan 25, 2002
Correspondence Received In Law Office
Jul 19, 2001
Non-Final Action Mailed
Jun 25, 2001
Assigned To Examiner

Trademark Alertz updated from USPTO on 2030-01-24