30 Extruded wheat-based, rice-based and maize-based snack foods; pastries containing fried potatoes; pastry; confectionery, namely, candy; baked products, namely, short crust pastry, fancy shortbread biscuits, waffles, salted bakery products, bakery products treated in an alkaline solution; baked products containing onions or cheese, wafers, sponge biscuits, rusks, gingerbread and honey cakes; crackers, baked products adapted for preparation in a toaster, namely, salted baked products in the form of sandwiches; popped popcorn, cornflakes