Trademark: 76168207
Word
PREMIERE MOISSON EXPRESS
Status
Dead
Status Code
710
Status Date
Friday, November 19, 2010
Serial Number
76168207
Registration Number
2831164
Registration Date
Tuesday, April 13, 2004
Mark Type
1000
Filing Date
Tuesday, November 21, 2000
Published for Opposition
Tuesday, January 20, 2004
Cancellation Date
Friday, November 19, 2010

Trademark Owner History
GESTION PREMIERE MOISSON INC. - Original Registrant

Classifications
30 preserved items, namely spaghetti sauces and tomato sauces; grocery items, namely, coffees; pastry items, namely, turnovers, croissants, danishes, muffins, pies, cakes, tarts and fine pastries; bakery items, namely, organic breads, leavened breads, old-fashioned breads, specialty breads, white breads and corn breads; French bread, namely, baguettes, whole wheat baguettes, Belgian white loaf, cottage bread loaf, whole wheat cottage bread loaf, whole wheat and white loaf bread; Parisian bread rolls, namely, Kaiser, white rolls, whole wheat rolls, milk rolls, salad rolls, and submarine rolls; egg, milk and butter breads, namely, egg cottage loaf, raisin bread, braided rings, Viennese baguette, chocolate Viennese bread, Viennese bread, and raisin Viennese bread; specialty breads without sourdough, namely, old-fashioned bread, onion bread, country-style baguette, cheese bread, bacon and cheese twist, olive twist, mini-twist, sprouted bread; multi-grain bread, country-style Parisian bread, and pumpernickel rye bread; specialty breads with sourdough, namely, sourdough baguette, spelt-wheat baguette, rustic baguette, carrot sourdough, beer cottage loaf, whole-wheat raisin cottage loaf, apple cottage loaf, spelt-wheat cottage loaf, raisin-honey-hazelnut bread, walnut bread, black-olive sourdough, six-cereal bread, sunflower sourdough, 100% rye sourdough, and large breads; country-style bread, country-style breadcrumbs, country-style cottage bread loaf, flour, and yeast; bread dough by weight; plain croutons; nut croutons; onion croutons; olive-and-garlic croutons; ready-to-eat items and dishes, namely, sandwiches, rice, macaroni and pasta salads; confectionery items, namely, chocolates and candies; plain cake items, namely, pound cake, orange cake, chocolate cake, and marble cake; Far Breton, namely, a light milk cake thickened with eggs, milk, flour and sugar, placed in a pan, covered with a pie dough and baked; galatta bretonna, namely, butter cookies; Konign-Amann, namely, dry cake made with a bread crust folded over several times with butter and sugar between each layer and baked; miscellaneous items, namely, honey, pasta, processed grains, processed cereals, and breakfast cereals; spices, seasonings; sea salt; vinegars; English hot mustard; spice bread loaf, nougat
31 unprocessed grains for eating; unprocessed cereals; unprocessed olives
35 retail gastronomical food store featuring delicatessen items, grocery items, pastry items, bakery items, ready-to-eat items, preserved food items, confectionery items, and plain cake items
42 coffee house restaurant services
"EXPRESS"
The English translation of "PREMIERE MOISSON" is "FIRST HARVEST" or "PREMIER HARVEST".

Trademark Events
Nov 19, 2010
Cancelled Sec. 8 (6-Yr)
Apr 13, 2004
Registered-Principal Register
Jan 20, 2004
Published For Opposition
Dec 31, 2003
Notice Of Publication
Nov 23, 2003
Approved For Pub - Principal Register
Oct 17, 2003
Correspondence Received In Law Office
Oct 31, 2003
Case File In Ticrs
Oct 17, 2003
Paper Received
May 21, 2003
Inquiry As To Suspension Mailed
Nov 5, 2002
Letter Of Suspension Mailed
Oct 4, 2002
Assigned To Examiner
Sep 23, 2002
Assigned To Examiner
Sep 9, 2002
Correspondence Received In Law Office
Apr 29, 2002
Non-Final Action Mailed
Aug 17, 2001
Letter Of Suspension Mailed
Aug 13, 2001
Examiners Amendment Mailed
Aug 1, 2001
Examiners Amendment Mailed
Jun 19, 2001
Non-Final Action Mailed
Apr 13, 2001
Assigned To Examiner
Apr 4, 2001
Assigned To Examiner

Trademark Alertz updated from USPTO on 2030-01-24