29 Prepared foods, namely, frozen and non-frozen appetizers, hors d'oeuvres, side dishes and dinner entrees, all consisting primarily of one of the following - meat, fish, poultry, fruits and cheeses
30 Prepared foods, namely, frozen and non-frozen appetizers, hors d'oeuvres, side dishes and dinner entrees, all consisting primarily of one of the following - bread, stuffing containing bread, rice, pastries, doughs, sauces and spices