21 FOOD PREPARATION IMPLEMENTS AND UTENSILS, NAMELY TONGS, MEASURERS, COLANDERS AND SPATULAS; PORTABLE DRINK DISPENSERS, BROILERS, ROTISSERIES AND COOKWARE, NAMELY SAUCE PANS, ROASTER PANS, SOUP POTS, AND FRY PANS USED BY RESTAURANTS, HOTELS, CATERING FACILITIES AND INSTITUTIONAL KITCHENS; SERVING UTENSILS; COOKING CUTLERY, NAMELY, MIXERS, PEELERS, KNIVES, POTS AND PANS, BAKING PANS, FOOD PREPARATION TABLES ADD INTEGRATED FOOD PREPARATION WORKSTATIONS; FOOD DELIVERY PRODUCTS; INSULATED AND NON-INSULATED TRAYS NOT OF PRECIOUS METAL PLATES, CUPS, MUGS, BOWLS AND OTHER FOODS AND DRINK CONTAINERS; PLASTIC AND DISPOSABLE DINNERWARE, FOOD AND BEVERAGE CONTAINERS FOR HOUSEHOLD USE; TROLLEYS; PARTS FOR ALL THE AFORESAID GOODS