Trademark: 76123232
Word

Status
Dead
Status Code
710
Status Date
Friday, November 5, 2010
Serial Number
76123232
Registration Number
2828213
Registration Date
Tuesday, March 30, 2004
Mark Type
2000
Filing Date
Wednesday, September 6, 2000
Published for Opposition
Tuesday, September 3, 2002
Cancellation Date
Friday, November 5, 2010

Trademark Owner History

Classifications
29 KIMCHI, NAMELY, PICKLED CABBAGE; PROCESSED VEGETABLES; AND PROCESSED FRUITS
30 NURUK, NAMELY ORIENTAL YEAST CONTAINING MALT FOR BREWING RICE WINE; BARLEY FLOUR; RED PEPPER SPICES; GARLIC SPICE; OATMEAL; KOCHUCHANG, NAMELY SAUCE MADE WITH THICK SOY PASTE MIXED WITH RED PEPPER; GROUND RED PEPPER; CASSIABARK SPICE; GROUND MUSTARD; CURRY SPICE; COOKING SALT; SODIUM GLUTAMIC ACID FOR FOOD PURPOSES; BARLEY TEA; GREEN TEA; SAUCE, NAMELY SOYBEAN SAUCE AND KETCHUP; COFFEE SUBSTITUTES AND MALT EXTRACTS FOR USE AS A FLAVORING
The transliteration of the Korean characters in the mark is "JONG KA JIP". The English translation of the words "JONG KA JIP" is "head family house".

Trademark Events
Nov 5, 2010
Cancelled Sec. 8 (6-Yr)
Mar 7, 2007
Automatic Update Of Assignment Of Ownership
Mar 30, 2004
Registered-Principal Register
Jan 24, 2004
Allowed Principal Register - Sou Accepted
Jan 13, 2004
Assigned To Examiner
Jan 9, 2004
Case File In Ticrs
Jan 5, 2004
Statement Of Use Processing Complete
Nov 25, 2003
Use Amendment Filed
Nov 28, 2003
Paper Received
Jun 27, 2003
Extension 1 Granted
May 26, 2003
Extension 1 Filed
May 29, 2003
Paper Received
May 2, 2003
Paper Received
Nov 26, 2002
Noa Mailed - Sou Required From Applicant
Sep 3, 2002
Published For Opposition
Aug 14, 2002
Notice Of Publication
Aug 6, 2002
Teas Change Of Correspondence Received
Jun 6, 2002
Approved For Pub - Principal Register
Apr 1, 2002
Correspondence Received In Law Office
Apr 1, 2002
Paper Received
Sep 28, 2001
Final Refusal Mailed
Jun 14, 2001
Correspondence Received In Law Office
Dec 14, 2000
Non-Final Action Mailed
Dec 11, 2000
Assigned To Examiner

Trademark Alertz updated from USPTO on 2030-01-24