42 Scientific and industrial research, namely biotechnological research on carbohydrates, in particular starch, starch biosynthesis enzymes, processes to modify and improve carbohydrates, in particular starch, processing to modify vegetables in order to obtain improved carbohydrates, processes to modify fresh vegetables and live vegetables that are neither prepared nor transformed, fresh plants and live plants that are neither prepared nor transformed, as well as parts of fresh and live plants, plant and vegetable seeds, and biotechnological products, namely transgenic seeds and plants, foodstuffs for animals; biotechnology and biology laboratories; engineering, research and development in biology, chemical analysis, bacteriology, micro-organism culture services for industry, sciences, agriculture, horticulture and forestry, food-processing bacteriological preparation services, food-processing biological preparation services, server design, rental of access time to a database server center, biological and biotechnological information collection services, and creating, maintaining and updating databases