Trademark: 76061819
Status Date
Monday, July 11, 2022
Registration Number
2533730
Registration Date
Tuesday, January 29, 2002
Filing Date
Friday, June 2, 2000
Published for Opposition
Tuesday, November 6, 2001
30 Barbecue sauces, liquor flavored barbecue sauces, [coffee,] chocolate [and salsa]
The mark consists of a design of a whiskey pot still resting on a stone hearth furnace and having a worm condenser coil extending from a conical top portion of the still to a support staff and coiling therearound with the distal end extending to a barrel.
Jul 11, 2022
Notice Of Acceptance Of Sec. 8 & 9 - E-Mailed
Jul 11, 2022
Registered And Renewed (Second Renewal - 10 Yrs)
Jul 11, 2022
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Jul 5, 2022
Case Assigned To Post Registration Paralegal
Jan 31, 2022
Teas Section 8 & 9 Received
Nov 7, 2012
Teas Change Of Correspondence Received
Nov 7, 2012
Teas Change Of Correspondence Received
Sep 20, 2011
Registered And Renewed (First Renewal - 10 Yrs)
Sep 20, 2011
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Sep 20, 2011
Registered - Combined Section 8 (10-Yr) & Sec. 9 Filed
Sep 13, 2011
Case Assigned To Post Registration Paralegal
Aug 11, 2011
Paper Received
Mar 30, 2009
Teas Change Of Correspondence Received
Nov 1, 2008
Notice Of Design Search Code Mailed
Feb 14, 2008
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Feb 6, 2008
Assigned To Paralegal
Feb 1, 2008
Registered - Sec. 8 (6-Yr) & Sec. 15 Filed
Feb 1, 2008
Paper Received
Apr 11, 2007
Case File In Ticrs
Jan 29, 2002
Registered-Principal Register
Nov 6, 2001
Published For Opposition
Oct 17, 2001
Notice Of Publication
Jun 6, 2001
Approved For Pub - Principal Register
May 16, 2001
Correspondence Received In Law Office
Nov 14, 2000
Non-Final Action Mailed
Oct 30, 2000
Assigned To Examiner
Trademark Alertz updated from USPTO on 2030-01-24
