30 Cocoa; cocoa mixes; coffee; chocolate food beverages not being dairy-based or vegetable based; tea; sugar; honey; bread; pastries; fast food, namely, prepared, frozen and packaged entrees consisting primarily of pasta or rice; processed cereals; breakfast cereals; cereal based snack foods; ready to eat cereal derived food bars; puffed cereals in the nature of breakfast cereals and snack foods; rice; groats for human consumption; milled flour products, namely, bakery goods and mixes for making bakery goods; noodles; popped popcorn; soya flour; food starch; ice cream; ice; flavored ices; soy sauce; condiments, namely, salt, ketchup, salad dressings, mustard, pepper, vinegar, sauces; yeast; extracts used as flavoring not in the nature of essential oils; meat tenderizers; condiments for use with instant-boil slices of meat and vegetables in a chafing dish, namely, sauces, mustards, spices; gravy