Trademark: 75907877
Word
PEPERONCINO
Status
Registered
Status Code
800
Status Date
Wednesday, March 16, 2022
Serial Number
75907877
Registration Number
2523366
Registration Date
Tuesday, December 25, 2001
Mark Type
1000
Filing Date
Wednesday, February 2, 2000
Published for Opposition
Tuesday, April 24, 2001

Trademark Owner History

Classifications
29 cheese
"PEPERONCINO" means "red chili pepper" in Italian.

Trademark Events
Mar 16, 2022
Notice Of Acceptance Of Sec. 8 & 9 - E-Mailed
Mar 16, 2022
Registered And Renewed (Second Renewal - 10 Yrs)
Mar 16, 2022
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Mar 15, 2022
Case Assigned To Post Registration Paralegal
Nov 8, 2021
Teas Section 8 & 9 Received
Dec 25, 2020
Courtesy Reminder - Sec. 8 (10-Yr)/Sec. 9 E-Mailed
Sep 12, 2018
Automatic Update Of Assignment Of Ownership
Jan 4, 2018
Attorney/Dom.Rep.Revoked And/Or Appointed
Jan 4, 2018
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Apr 9, 2012
Applicant/Correspondence Changes (Non-Responsive) Entered
Apr 9, 2012
Teas Change Of Owner Address Received
Jan 7, 2011
Registered And Renewed (First Renewal - 10 Yrs)
Jan 7, 2011
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Jan 5, 2011
Teas Section 8 & 9 Received
Dec 3, 2008
Teas Change Of Correspondence Received
Apr 25, 2007
Case File In Ticrs
Mar 23, 2007
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Mar 7, 2007
Assigned To Paralegal
Jan 22, 2007
Registered - Sec. 8 (6-Yr) & Sec. 15 Filed
Jan 22, 2007
Teas Section 8 & 15 Received
Dec 25, 2001
Registered-Principal Register
Aug 31, 2001
Allowed Principal Register - Sou Accepted
Aug 29, 2001
Assigned To Examiner
Aug 27, 2001
Statement Of Use Processing Complete
Aug 9, 2001
Use Amendment Filed
Jul 17, 2001
Noa Mailed - Sou Required From Applicant
Apr 24, 2001
Published For Opposition
Apr 11, 2001
Notice Of Publication
Nov 27, 2000
Approved For Pub - Principal Register
Oct 13, 2000
Correspondence Received In Law Office
Jun 29, 2000
Non-Final Action Mailed
Jun 27, 2000
Assigned To Examiner

Trademark Alertz updated from USPTO on 2030-01-24