29 MEAT, FISH, POULTRY AND GAME, ALL FOR FOOD PURPOSES AND PRODUCTS MADE THEREFROM, NAMELY, PATES, HAMBURGERS, SAUSAGES; FORMED TEXTURED VEGETABLE PROTEIN FOR USE AS A MEAT EXTENDER OR MEAT SUBSTITUTE, NON-DAIRY PRODUCTS FOR USE AS MILK SUBSTITUTES, CHEESE, DAIRY AND NON-DAIRY BUTTERS, CREAM, EDIBLE OIL PREPARATIONS MADE FROM PLANTS, NAMELY, SOYA PREPARATIONS, EDIBLE PREPARED SEA VEGETABLES, NAMELY, SEAWEED AND ALGAE, FOOD MADE FROM PLANT EXTRACTS, NAMELY, SAUCES, MILKS, OILS; TOFU, EGGS; PRESERVED VEGETABLES, DRIED VEGETABLES, COOKED VEGETABLES AND FROZEN VEGETABLES; PRESERVED FRUITS, DRIED FRUITS, COOKED FRUITS AND FROZEN FRUITS; EDIBLE OILS, EDIBLE FATS, JELLIES, JAMS, FRUIT PRESERVES, FRUIT SAUCES, FRUIT BASED SNACK FOODS, FRUIT PUREES, VEGETABLE PUREES, PREPARED NUTS, AND PROCESSED EDIBLE SEEDS ALL BEING ORGANICALLY GROWN OR BEING MADE PRINCIPALLY FROM INGREDIENTS WHICH ARE ORGANICALLY GROWN