29 Meats and processed foods, namely, vegetable-based stuffing for poultry, pork, beef, and other meats; meats filled with vegetable-based and bread-based stuffing; spices and spice mixes for meats; vegetable-based stuffing mixes
30 stuffing based on bread and bread-based stuffing mixes
42 Food preparation services, namely, preparation and stuffing of poultry, pork, beef, and other meats; preparation of stuffing