30 CRACKERS CONTAINING MEAT, VEGETABLES, FRUITS, POTATOES, CHEESE, HERBS AND SEASONINGS; PIZZAS COVERED MAINLY WITH SAUSAGE, MEAT, FISH, CHEESE, EGGS, MUSHROOMS AND/OR VEGETABLES; ROLLS, SANDWICHES AND BAGUETTES; GRAIN-BASED AND RICE-BASED SNACK FOODS; CORN CHIPS; BAKERY GOODS' FROZEN PREPARED ENTREES CONSISTING PRIMARILY OF RICE OR PASTA