Trademark: 75611194
Word
SPEC AIR
Status Date
Friday, May 14, 2021
Registration Number
2432150
Registration Date
Tuesday, February 27, 2001
Filing Date
Wednesday, December 23, 1998
Published for Opposition
Tuesday, November 23, 1999
11 Exhaust and ventilation hoods for commercial use in the foodservice industry
"AIR"
The drawing of the mark is lined for the color red.
May 14, 2021
Notice Of Acceptance Of Sec. 8 & 9 - E-Mailed
May 14, 2021
Registered And Renewed (Second Renewal - 10 Yrs)
May 14, 2021
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
May 14, 2021
Case Assigned To Post Registration Paralegal
Feb 4, 2021
Teas Section 8 & 9 Received
Feb 27, 2020
Courtesy Reminder - Sec. 8 (10-Yr)/Sec. 9 E-Mailed
Jun 19, 2017
Attorney/Dom.Rep.Revoked And/Or Appointed
Jun 19, 2017
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Mar 21, 2014
Attorney/Dom.Rep.Revoked And/Or Appointed
Mar 21, 2014
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Dec 13, 2010
Registered And Renewed (First Renewal - 10 Yrs)
Dec 13, 2010
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Dec 8, 2010
Case Assigned To Post Registration Paralegal
Oct 22, 2010
Teas Section 8 & 9 Received
Nov 29, 2006
Case File In Ticrs
Sep 27, 2006
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Sep 27, 2006
Assigned To Paralegal
Jul 18, 2006
Registered - Sec. 8 (6-Yr) & Sec. 15 Filed
Jul 18, 2006
Teas Section 8 & 15 Received
Oct 31, 2003
Teas Change Of Correspondence Received
Feb 27, 2001
Registered-Principal Register
Dec 6, 2000
Allowed Principal Register - Sou Accepted
Jun 27, 2000
Non-Final Action Mailed
Jun 21, 2000
Statement Of Use Processing Complete
Jun 12, 2000
Extension 1 Granted
Mar 22, 2000
Use Amendment Filed
Mar 22, 2000
Extension 1 Filed
Feb 15, 2000
Noa Mailed - Sou Required From Applicant
Nov 23, 1999
Published For Opposition
Oct 22, 1999
Notice Of Publication
Aug 10, 1999
Approved For Pub - Principal Register
Jul 30, 1999
Examiner's Amendment Mailed
Jul 6, 1999
Assigned To Examiner
Trademark Alertz updated from USPTO on 2030-01-24
