Trademark: 75496549
Status Date
Tuesday, July 7, 2020
Registration Number
2344538
Registration Date
Tuesday, April 25, 2000
Filing Date
Friday, June 5, 1998
Published for Opposition
Tuesday, February 1, 2000
3 skin cream with conditioner; body shampoo; hand detergent, dishwater rinse aids; floor cleaner; skin cream with aloe; all purpose cleaning and degreasing preparations; laundry detergent; moist towelettes; window cleaner; drain opener
5 all purpose disinfectant; insecticidal fly bait; [ medicated bath additive;] nutritional supplement breakfast mixes; [ rubbing alcohol;] air fresheners; odor neutralizers; insecticides for agricultural and domestic use
8 utensils, namely, chopsticks, knives, tongs, plastic forks, knives, and spoons; hand tools, namely, manually operated knife sharpeners
9 electric and neon signs; computer programs for use in the healthcare industry for storing and printing information about patient dietary needs and requirements
10 medical devices, namely, thermometers for medical purposes, vinyl examining gloves, latex examining gloves, and [ elastic back supports ]
11 electric light bulbs, heat lamp bulbs and flood lamps; plumbing supplies, namely, urinal screens; grease and shortening filters for use in range hoods over stoves, fryers, and other cooking equipment
16 paper goods, namely, signs, facial tissue, trays, guest checks and toilet seat covers; plastic film for packaging or wrapping; trash can liners; paper bags and towels; toilet paper
20 plastic bibs, boxes and straws; wire shelves; plate racks; display racks for cups, stemware and flatware; carts for bussing tables
21 plastic mugs; salt and pepper shakers; aluminum serving trays; [ pickle bottle openers; ] cutting boards; coffee stirrers; paper napkin dispensers; mop heads and buckets; trash can covers; melon scoops; kitchen ladles; non-electric carpet sweepers; [ tea strainers;] spatulas; grill scrapers; empty plastic bottles; pots brooms; dishwashing and pot cleaning brushes; nail brushes; pastry and vegetable brushes; wire brushes, not being machine parts; scrubbing brushes; [ cotton balls; ] goblets; [ knife blocks;] electric knife sharpeners; spice racks; disposable latex or plastic gloves for general use; rubber household gloves; butter dishes; ketchup dispensers; dust, frying and glass pans; beverage glassware; plastic and glass coffee decanters; dispensers for air freshening preparations
24 oven mitts; linen and lace doilies; pot holders; towels
25 shirts; chef's hats; coats and pants; coats for use around ovens
29 anchovy paste; bacon; bamboo shoots; bean sprouts; guacamole; half and half; [ bean dip;] hors d'oeurves consisting primarily of meat, fish, poultry and/or vegetables; all varieties of dried, cooked and processed beans; entrees made of flour, eggs, spices, seafood, chicken, meats, and/or vegetables; processed chestnuts; veal; preserved truffles; sauerkraut; fruit and nut toppings; tomato paste; knockwurst; lard; butter; sun-dried tomatoes; chicken and beef broth; sour cream; frozen shrimp; unflavored gelatins; imitation bacon pieces; frozen lobsters; non-dairy creamer; salami; ranch dip; prepared poultry; tuna, vegetable, seafood, meat or fruit salads; potato chips; prosciutto; non-dairy whipped topping; achoite paste; pepperoni; non-stick pan coating; [ pimentos for use as a condiment; ] pepperoncini, sunflower, soybean, sesame, cotton seed, coconut, canola, corn and olive oils; frozen entrees consisting primarily of meat, fish, poultry and/or vegetables, cranberry sauce, apple butter; caviar; cream cheese; processed eggplant; fruit-based fillings for cakes and pies; cheese; chili; escargot; anchovies; bratwurst; sausage; processed shallots; shallot and dill spread; [ seafood pate; ] chowder and chowder mixes; eggs; pickles; corn dogs; hot dogs; processed coconut; processed corn husks; cheese spreads; egg substitutes; duck; clam juice; cream
30 fruit cobblers; salad dressings; fajitas; burritos; tomatillos; pastries; muffins; cakes; rolls; buns; rice; vinegar; pizza crust; oatmeal; shakes; cake and dough mixes; sherbet; vanilla, chocolate, and custard-based fillings for cakes and pies; marshmallows; minced garlic spread; marinades for meat, seafood and poultry; pepper; biscuits; brownie mix; bread sticks; food starch; pancake and waffle mixes; mousse mix; tamales; taquitos; tea; salt; frozen entrees consisting primarily of pasta or rice; biscuit mix; Italian ices; fudge, chocolate, butterscotch and marshmallow toppings; corn chips; [ tortilla mix;] flour and corn tortillas; imitation food flavorings; parfait; chocolate truffles; icing mixes; ice cream; waffles; hushpuppy mix; egg roll, spring rill and wonton skin wrappers; yeast, [ soft frozen yogurt;] sauces; pasta; pizza; espresso coffee; english muffins; enchiladas; dumplings; donuts; grits; [ donut mix;] stuffing mixes containing bread; biscotti; tacos; custard mix; croutons; bread mix; gravy mix; tiramisu; croissants; crepes filled with poultry, cheese, fruit, eggs, meats, and/or vegetables; crackers; bread crumbs; cracker meal; bagels, tortilla dough; cornbread mix; corn syrup; corn meal; graham cracker crumbs; food glazes; edible cake decorations; cookies; bread; cocoa; seasonings; flavored gelatins; processed garlic; cocoa mix; chutney; imitation chocolate chips; chimichangas; sorbet; biscottini; cheese sauce mix; capers; cannoli shells; candy mints; pie shells; pizza dough; prepared pasta salads; pretzels; a muffin mix and dough; prepared puddings; cookie, croissant and pastry dough; horseradish; pies; dried cherry, chile, jalapeno, red and green peppers; french toast; taco shells; milk shakes; meringue mix; salsa; pancakes; flan mix; petit fours; flautas
31 fresh truffles and peppers; live lobsters; unpopped popcorn
32 lemonade; spring water
33 cooking wine; rice wine
36 [ financial management services in the healthcare industry ]
41 Educational services, namely, conducting food safety training courses
42 weight reduction diet planning and supervision; food nutrition consultation; menu planning
Jul 7, 2020
Notice Of Acceptance Of Sec. 8 - E-Mailed
Jul 7, 2020
Registered And Renewed (Second Renewal - 10 Yrs)
Jul 7, 2020
Registered - Sec. 9 Granted/Check Record For Sec. 8
Jul 7, 2020
Registered - Partial Sec. 8 (10-Yr) Accepted
Jul 7, 2020
Case Assigned To Post Registration Paralegal
Apr 27, 2020
Teas Section 8 & 9 Received
Apr 25, 2019
Courtesy Reminder - Sec. 8 (10-Yr)/Sec. 9 E-Mailed
Jul 15, 2010
Review Of Correspondence Complete
Jul 15, 2010
Case Assigned To Post Registration Paralegal
Jun 14, 2010
Fax Received
Jun 14, 2010
Fax Received
May 7, 2010
Registered And Renewed (First Renewal - 10 Yrs)
May 7, 2010
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
May 4, 2010
Case Assigned To Post Registration Paralegal
Apr 26, 2010
Teas Section 8 & 9 Received
Nov 28, 2007
Teas Change Of Correspondence Received
Aug 8, 2007
Automatic Update Of Assignment Of Ownership
May 8, 2007
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Mar 5, 2007
Response Received To Post Reg. Action - Sec. 8
Mar 5, 2007
Paper Received
Jan 18, 2007
Post Registration Action Mailed - Sec. 8 & 15
Jul 19, 2006
Assigned To Paralegal
Apr 25, 2006
Registered - Sec. 8 (6-Yr) & Sec. 15 Filed
Apr 25, 2006
Teas Section 8 & 15 Received
Apr 7, 2006
Case File In Ticrs
Jun 7, 2004
Teas Change Of Correspondence Received
Apr 25, 2000
Registered-Principal Register
Feb 1, 2000
Published For Opposition
Dec 30, 1999
Notice Of Publication
Oct 4, 1999
Approved For Pub - Principal Register
Aug 16, 1999
Correspondence Received In Law Office
Jun 30, 1999
Final Refusal Mailed
Feb 19, 1999
Non-Final Action Mailed
Feb 16, 1999
Assigned To Examiner
Feb 12, 1999
Assigned To Examiner
Feb 10, 1999
Assigned To Examiner
Feb 10, 1999
Assigned To Examiner
Trademark Alertz updated from USPTO on 2030-01-24
