Trademark: 75399609
Word
CHARLES HEIDSIECK
Status
Registered
Status Code
800
Status Date
Wednesday, May 6, 2015
Serial Number
75399609
Registration Number
3018831
Registration Date
Tuesday, November 29, 2005
Mark Type
1000
Filing Date
Wednesday, December 3, 1997
Published for Opposition
Tuesday, September 6, 2005

Trademark Owner History

Classifications
33 Wines, French origin wines, namely, champagne, sparkling wines, [ hard ciders, aperitifs, alcoholic aperitif bitters, brandies, liquors and distilled spirits]
The name Charles Heidsieck does not identify a living individual.

Trademark Events
May 6, 2015
Notice Of Acceptance Of Sec. 8 & 9 - E-Mailed
May 6, 2015
Registered And Renewed (First Renewal - 10 Yrs)
May 6, 2015
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
May 6, 2015
Case Assigned To Post Registration Paralegal
Apr 21, 2015
Teas Section 8 & 9 Received
Mar 14, 2012
Automatic Update Of Assignment Of Ownership
Nov 28, 2011
Notice Of Acceptance Of Sec. 8 & 15 - Mailed
Nov 28, 2011
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Nov 28, 2011
Case Assigned To Post Registration Paralegal
Oct 19, 2011
Teas Section 8 & 15 Received
Nov 29, 2005
Registered-Principal Register
Sep 6, 2005
Published For Opposition
Aug 17, 2005
Notice Of Publication
May 27, 2005
Law Office Publication Review Completed
Apr 15, 2005
Assigned To Lie
Apr 14, 2005
Approved For Pub - Principal Register
Mar 29, 2005
Amendment From Applicant Entered
Mar 16, 2005
Correspondence Received In Law Office
Mar 16, 2005
Paper Received
Jan 27, 2005
Examiner's Amendment And/Or Priority Action Mailed
Jan 26, 2005
Examiners Amendment And/Or Priority Action - Completed
Sep 13, 2004
Report Completed Suspension Check Case Still Suspended
Aug 20, 2004
Report Completed Suspension Check Case Still Suspended
Apr 22, 2004
Case File In Ticrs
May 5, 1999
Letter Of Suspension Mailed
Mar 12, 1999
Correspondence Received In Law Office
Sep 16, 1998
Non-Final Action Mailed
May 4, 1998
Assigned To Examiner
Apr 30, 1998
Assigned To Examiner

Trademark Alertz updated from USPTO on 2030-01-24