29 frozen prepared dinners, entrees and main dishes consisting primarily of meat, poultry or seafood and/or vegetables and fruit; shelf stable prepared entrees and dinners consisting primarily of meat, poultry or seafood and/or vegetables; soups; stews; chili; egg product; ground beef; frankfurters; breaded fish fillets and fish sticks; processed meats; cheese; luncheon meats; processed, frozen, canned and dried fruit; processed, frozen, canned and dried vegetables; cooking oil; cottage cheese; dairy products, excluding ice cream, ice milk and frozen yogurt; french fried potatoes; frozen processed potatoes; jams and jellies; mayonnaise; peanut butter; poultry; refrigerated entrees consisting primarily of meat; salad oil; sour cream; vegetable oil; whipping cream; yogurt; non-dairy creamer; prepared side dishes consisting primarily of vegetables; salads consisting of fruit or vegetables; potato salad; chicken salad; tuna salad; crab salad; imitation crab salad; pasta salad; pasta salad with vegetables; and pasta salad with chicken