29 fish, namely, canned sardines, mackerel and squid; preserved, dried and cooked fruits and vegetables, namely, mango, pineapple, mustard green, cabbage, and garlic; milk, namely, coconut milk; edible oils and fats, namely, bottled vegetable oils such as peasnut and corn oils
30 tea, cocoa, rice, tapioca, sago, and coffee substitutes; sugar, namely, rock sugar; flour; honey, treacle; ingredients for food preparation, namely, salt, mustard, pepper, vinegar, tomato sauces, and spices such as sliced garlic or garlic powder
31 agricultural products and grains not included in other classes, namely, pure fruit juice such as pineapple juice, coconut juice, peach juice, plum juice, and malt; fresh fruits and vegetables, namely, mango, ginger, and garlic