29 canned meat; canned fish; poultry; meat extracts; preserved, dried and cooked fruits and vegetables, namely, tomato paste, tomato puree, fruit paste, fruit puree, vegetable paste and vegetable puree; pickles; jellies; jams; fruit sauces; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; fruit preserves; coconut milk and coconut cream