Trademark: 74688162
Word
BERGJODLER
Status
Dead
Status Code
710
Status Date
Saturday, June 30, 2007
Serial Number
74688162
Registration Number
2002593
Registration Date
Tuesday, September 24, 1996
Mark Type
3000
Filing Date
Wednesday, June 14, 1995
Published for Opposition
Tuesday, July 2, 1996
Cancellation Date
Saturday, June 30, 2007

Trademark Owner History

Classifications
29 fresh dried, tinned and preserved fruit; jams, marmalades, fruit jellies, vegetable jellies, fruit-based cream spreads or vegetable-based cream spreads; vegetable concentrates for use in preparing vegetable juices, fruit-flavored yogurt and curd cheese mixed with fruits, cream-based fruit flavored desserts
30 museli breakfast cereal consisting of fruits, cereal grains, cereal grain flakes, dried fruit, nuts, sugar, honey and/or chocolate; fruit-flavoring syrup, fruit topping syrup, fruit table syrup, fruit-flavored frozen yogurt, tea, non-alcoholic milk shakes, cider vinegar, blancmange with fruit
31 fresh fruits
32 mineral water and/or carbonated drinking water, fruit juices, fruit nectar, fruit drinks, soda pop, sweetened carbonated soft drinks, cola-flavored soft drinks and vegetable juices, non-alcoholic bitter soft drinks, and fruit syrups for use in the preparation of soft drinks
In the statement, Column 1, line 2 after "Co.", "KG" should be inserted.
The mark consists, in part, of a design of a mountain.
The drawing is lined for the colors red, blue and grey.

Trademark Events
Jun 30, 2007
Cancelled Sec. 8 (10-Yr)/Expired Section 9
Jun 26, 2006
Case File In Ticrs
Dec 23, 1997
Certificate Of Correction Issued
Oct 10, 1997
Response Received To Post Reg. Action
Apr 28, 1997
Post Registration Action Mailed - Sec. 7
Feb 3, 1997
Sec 7 Request Filed
Sep 24, 1996
Registered-Principal Register
Jul 2, 1996
Published For Opposition
May 31, 1996
Notice Of Publication
Apr 8, 1996
Approved For Pub - Principal Register
Mar 25, 1996
Correspondence Received In Law Office
Jan 25, 1996
Non-Final Action Mailed
Jan 23, 1996
Assigned To Examiner

Trademark Alertz updated from USPTO on 2030-01-24