Trademark: 74674264
Word
GRANDMA'S ORIGINAL RECIPES
Status
Registered
Status Code
800
Status Date
Sunday, July 23, 2017
Serial Number
74674264
Registration Number
2072400
Registration Date
Tuesday, June 17, 1997
Mark Type
1000
Filing Date
Monday, May 15, 1995
Published for Opposition
Tuesday, May 21, 1996

Trademark Owner History
Sandridge Food Corporation - Original Registrant

Classifications
29 prepared salads, namely, egg salad, potato salad and cole slaw
30 macaroni, rice and pasta salads
"ORIGINAL RECIPES"
GRANDMAS ORIGINAL RECIPES

Trademark Events
Jul 23, 2017
Notice Of Acceptance Of Sec. 8 & 9 - E-Mailed
Jul 23, 2017
Registered And Renewed (Second Renewal - 10 Yrs)
Jul 23, 2017
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Jul 23, 2017
Case Assigned To Post Registration Paralegal
Jun 16, 2017
Teas Section 8 & 9 Received
Jun 17, 2016
Courtesy Reminder - Sec. 8 (10-Yr)/Sec. 9 E-Mailed
Jul 24, 2013
Attorney/Dom.Rep.Revoked And/Or Appointed
Jul 24, 2013
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Mar 30, 2007
Registered And Renewed (First Renewal - 10 Yrs)
Mar 30, 2007
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Mar 28, 2007
Assigned To Paralegal
Mar 27, 2007
Assigned To Paralegal
Jan 19, 2007
Registered - Combined Section 8 (10-Yr) & Sec. 9 Filed
Jan 19, 2007
Paper Received
Dec 11, 2006
Case File In Ticrs
May 13, 2003
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Feb 21, 2003
Registered - Sec. 8 (6-Yr) & Sec. 15 Filed
Feb 21, 2003
Paper Received
Jun 17, 1997
Registered-Principal Register
Mar 31, 1997
Allowed Principal Register - Sou Accepted
Mar 31, 1997
Assigned To Examiner
Mar 24, 1997
Statement Of Use Processing Complete
Feb 10, 1997
Use Amendment Filed
Aug 13, 1996
Noa Mailed - Sou Required From Applicant
May 21, 1996
Published For Opposition
Apr 19, 1996
Notice Of Publication
Mar 6, 1996
Approved For Pub - Principal Register
Feb 1, 1996
Correspondence Received In Law Office
Dec 13, 1995
Non-Final Action Mailed
Dec 1, 1995
Assigned To Examiner

Trademark Alertz updated from USPTO on 2030-01-24