Trademark: 74541591
Status Date
Monday, December 11, 2017
Registration Number
1905217
Registration Date
Tuesday, July 18, 1995
Filing Date
Thursday, June 23, 1994
Published for Opposition
Tuesday, April 25, 1995
Cancellation Date
Monday, December 11, 2017
1 chemical agents for preserving and conserving foodstuffs, namely chemical agents for conserving, curing/pickling, preserving, marinating and smoking foodstuffs; industrial chemicals for use in butchershops and meat processing plants, namely additives for meat and sausage products, agents for preventing the coagulation of animal protein, swelling and binding agents for meat and sausage products, agents for influencing color, for maintaining consistency and for changing the consistency of meat and sausage products, and chemical agents for aiding the comminuting of meat and sausage products; dietetic agents, namely dietary salts and low sodium salts for use in the commercial manufacture of meat and sausage products
Dec 11, 2017
Cancelled Sec. 8 (10-Yr)
Jun 25, 2007
Case File In Ticrs
Jan 24, 2006
Registered And Renewed (First Renewal - 10 Yrs)
Jan 24, 2006
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Jan 24, 2006
Assigned To Paralegal
Jul 15, 2005
Registered - Combined Section 8 (10-Yr) & Sec. 9 Filed
Jul 15, 2005
Registered - Sec. 8 (6-Yr) & Sec. 15 Filed
Jul 15, 2005
Teas Section 8 & 9 Received
Apr 29, 2002
Registered - Sec. 8 (6-Yr) Accepted
Apr 8, 2002
Response Received To Post Reg. Action - Sec. 8
Mar 21, 2002
Post Registration Action Mailed - Sec. 8
Jan 18, 2002
Registered - Sec. 8 (6-Yr) Filed
Jul 18, 1995
Registered-Principal Register
Apr 25, 1995
Published For Opposition
Mar 24, 1995
Notice Of Publication
Dec 9, 1994
Approved For Pub - Principal Register
Dec 2, 1994
Assigned To Examiner
Trademark Alertz updated from USPTO on 2030-01-24
