30 bakery products; bread; pasta; frozen and packaged entrees consisting primarily of pasta; lasagna, manicotti, ravioli, and other forms of prepared pasta dishes; pasta salads; pastries; pizza pies, pizza shells, pizza dough, and pizza sauce; spaghetti, spaghetti and meatballs, spaghetti and sausage, spaghetti sauce, tomato sauce, meat sauce and clam sauce, and other meat, poultry and fish-based sauces; and other forms of Italian specialty foods