29 canned, dried, preserved and/or cooked fruit, namely apples, applesauce, apple butter, apricots, avocados, almonds, blackberries, boysenberries, cherries, coconut, crabapples, figs, grapefruit, grapes, guacamole, lemons, nuts, olives, oranges, peanuts, pecans, peaches, pears, cherry peppers, green peppers, banana peppers, red peppers, jalapeno peppers, stuffed green peppers, pickles, pineapples, plums, potato chips, prunes, pumpkins, raspberries, pepper, yellow squash, zucchini squash, strawberries, tomatoes, tomato paste, water chestnuts, watermelon; fruit toppings; fruit cocktail; fruit gelatin; fruit mixes; fruit nectar; canned, dried, preserved and/or cooked vegetables, namely asparagus, bamboo shoots, parisian buttery beans, navy beans, pea green beans, pink beans, lima beans, molasses beans, lentils, white beans, wax beans, refried beans, red beans, pinto beans, barbecue beans, brown beans, black beans, baked beans, pork and beans, butter beans, caramelized beans, green beans, great northern beans, garbanzo beans, chili beans, kidney beans, bean enchiladas, beets, broccoli, brussels sprouts, cabbage, carrots, cauliflower, celery, cole slaw, corn, corn relish, corn on the cobs, cranberry sauce, garlic, giardiniera, greens, grits, hominy, horseradish, mushrooms, okra, onion, onion rings, peas, pimentos, popcorn kernels, potatoes, processed sunflower nuts and kernels, rhubarb, rutabagas, sauerkraut, snack mixes comprising nuts, snack mixes comprising potato chips, spinach, succotash, sweet potatoes, yams; meats, namely bacon, imitation bacon, Canadian bacon, beef, beef chow mein, beef liver, beef steaks, beef stew, bratwurst, chicken, chicken chow mein, corn dogs - beef, chicken, and turkey, chili, chili con carne, escargots, franks - meat, pork/beef, and turkey, hash - corned beef and roast, knockwurst, lamb, liver, liverwurst, meat loaf, meatballs, opah loins, pastrami, pepperoni, pepperoncini, pork, roast beef, salami, sausage (including chorizo), turkey, veal, wahoo loins; game, namely duck, hen; seafood, namely bass, chowder - clam and salmon, clams, crab, crab burgers, crab cakes, fish, lobster, oysters; broths - beef and chicken; dairy, namely butter, cheeses, chowder base, sour cream, half and half creamer, egg whites, egg yolks, eggs, margarine, mild - crystals, dry, and evaporated, oil; shortenings; jams; jellies; marmalades; fruit preserves; fruit, cheese and cream fillings for cakes, pies and pastries; meat, pasta, and/or vegetable frozen dinners