30 coffee, tea, cocoa, sugar, rice, tapioca, sage, chicory and grain based coffee substitutes; flour, and cereal based snack food; bread, biscuits, cakes, pastries, candy; fruit ices, ice cream, ice milk, frozen yogurt; honey, treacle; yeast, baking powder; salt, mustard, pepper, vinegar; sauces, excluding fruit-based sauces, spices, ice