30 paprika (condiment), saffron (condiment), pepper, cinnamon (spice), clove (spice), spices, vinegar, sauces (except salad dressings); coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and preparations made from cereals, bread, pastry and confectionery; namely, candy and bakery products, comestible ices; honey, treacle; yeasts, baking-powder; salt, mustard and ice; cereal-based fillings for pies, all types of pastas, pie dough, pie shells and fig bread