30 tea, herbal tea for food purposes; cocoa, cocoa mixes; sugar; rice, rice-based snack foods; topioca, sago, flour; cereal derived food bars, cereal-based snack food, breakfast cereals, processed cereals; biscuits, bread, bread sticks; pastries; candy, confectionery chips for baking, candy mints; fruit ice, ice milk, flavored ices; honey, molasses, yeast, baking powder, salt, mustard, vinegar; sauces; namely, barbecue, cheese, chili, hot, soy, and tartar sauce; spices